Grand Cru Wine Bar and Bistro  


Executive Lunch Special 

Fresh House Salad or Soup of the Day
(choose French Onion soup + $2)

Choice of:

Any Crepe or Sandwich 

Chef’s Choice Dessert 


Grand Cru Specials

Grand Cru Classic Burger

Toasted Kaiser, house ground beef, aged Cheddar, lettuce, tomato served with house fries and dipping sauces $12; Add thick cut Apple-wood bacon for $2

Rustic Macaroni and Cheese

White cheddar and aged Gruyere cheese sauce topped with smoked bacon over penne pasta $9

Parisian Steak and Frites

Hangar steak with house fries and red wine shallot butter sauce $18 

Sautéed Diver Scallops (GF)

Roasted cauliflower, golden raisins, shallots, capers, and melted leeks $20 

Quiche of the day
Ask your server about the quiche of the day. Market Price 

Artisan Cheese Platter

Selection of Cheese imported and domestic with house bread and fruit $14

Charcuterie Platter

Selection of cured meat, sausages, red onion marmalade and bread $14 

Blue Orchard Mussels (GF)

With leeks, carrots, Andouille sausage and saffron cream $9


Grand Cru French Onion Soup

Caramelized onion, beef broth, crostini, Gruyere cheese $7

Soup du Jour (GF)

Seasonal daily soup $5


Heirloom Beet Salad (GF)

Beets, dried cranberries, arugula, blue cheese and pecans with a cranberry vinaigrette $9 

Mediterranean Medley (GF)

Artichoke hearts, tomato, cucumber, red onion, olives, marinated feta cheese, fresh basil,
and extra virgin olive oil $9; Add Chicken for $4

Crab Cake Salad (GF)

Roasted corn relish, wild greens and a green goddess dressing $14 

Chicken Caesar (GF)

Sliced chicken over romaine hearts, parmesan and caesar dressing $11 

Blackened Tuna Nicoise (GF)*

Yukon gold potato, haricot vert, baby tomatoes, artichokes, olives, basil and balsamic dressing $13

Sautéed Salmon Salad (GF)

Cobb style, tomato, pepper, cucumber, avocado, bacon, egg, blue cheese and balsamic dressing $14


Sandwiches and Open-faced Tartines 

Chipotle Chicken Sandwich

Organic chicken with avocado, onion, arugula, tomato and a chipotle mayonnaise $10 

Grand Cru Reuben

Braised Corned Beef brisket, griddled onions, caraway seed braised cabbage, Gruyere cheese and rye bread dressed with a house made Thousand Island dressing $10 

Grilled Cheese Sandwich

Aged White Cheddar cheese, basil and tomato on grilled sour dough bread $9; Add Ham for $2 

Smoked Turkey Sandwich

Sliced turkey breast, avocado, tomato, romaine and mustard-radish cream $10

Bistro Tartine

Crisp Duck Confit with peppers, green apples, pomegranate syrup and goat cheese $12

Parisian Tartine

Sliced roasted tenderloin topped with wild mushrooms, melted onions, red wine reduction and blue cheese $12



Seafood Crepes

Rock shrimp, crabmeat, crayfish and lobster simmered in a lobster essence, tossed with wilted spinach $12

Veggie Crepes

Asparagus, pear, butternut squash, baby onion and blue cheese $9

Chicken and Mushroom Crepes

A blend of wild mushrooms and chicken in a creamy goat cheese and thyme sauce $9

Scottish Salmon Crepes

Poached and smoked salmon, red onion, lemon, horseradish, capers, cucumber and dill $11

Crepes Sucré

Chocolate-Hazelnut and banana filling; simply delicious! $7